These recipes all include extra virgin olive oils (EVOO), flavored olive oils, vinegar or balsamic vinegar ingredients.

Sweet Citrus Brown Sugar Chicken

Apricot Chicken

Mario’s Picatta

Honey Balsamic Glazed Chicken and Potatoes

The Sweet Chicken Wrap-up

Smoky Chocolate Apricot Chicken with Wild Rice

Tap's Tip: Aceto Balsamico di Modena Riserva Glaze

Grilled Fig & Garlic Chicken on Spring Mix Salad

Duck or Chicken Breasts with Bordeaux Cherry Balsamic Sauce - Great American Cooking Expo

Grilled Chicken with Blueberry Chardonnay Balsamic Glaze

Olive Tap Clay Pot Lemon Chicken

Duck with Passion Reduction

Roast with Black Currant Cabernet Sauce

Warm Chicken and Radicchio Salad

Pollo En Escabeche

Polenta and Poultry

Smoky Mango Lime Chops or Chicken

Mario’s Pecan-Crusted Chicken

Mario’s Fajitas

Mario’s Braised Balsamic Chicken

Lynne’s Italian Crusted Chicken

Linda’s Chicken Parmesan

Linda’s Brown Sugar Chicken

Honey Vinegar Glazed Chicken

Harriett’s Pesto Pasta with Chicken & Broccoli

Inside Out Burgers (Meat or Vegetarian)

Stuffed Chicken Breasts with Seasoned Wild Rice

Chicken Piccatine

Chicken Mole

Chicken Vesuvio

Chef Pat’s Pan-Roasted Chicken with Fresh Corn Relish

Chef Katie’s Marinated Chicken

Pan-Fried Chicken Thighs with Lemon/Porcini Oil and Honey Balsamic Topping

Pineapple Balsamic Chicken Breast with Peppery Pesto - Recipe Contest Finalist

Basic Balsamic Sauce

Olive Tap Tapenade Stuffed Chicken Breasts

Sun-Dried Tomato Chicken Breasts

Coffee Sage Chicken with Porcini Mushroom Sauce

Balsamic Glazed Chicken

Turkish Style Cornish Hen with Originale Vincotto