Apple Avocado Salad with Tangerine Dressing

1 (10 Ounce) Package Baby Greens
1/4 C. Red Onion, chopped
1/2 C. Chopped Walnuts
1/3 C. Crumbled Feta or Blue Cheese
2 Tsp. Lemon Zest
1 Apple, peeled, cored and sliced
1 Avocado, peeled, pited and diced

4 Mandarin Oranges, juiced
1/2 Lemon, juiced
1 Clove Garlic, minced
2 Tbs. Olive Tap Sweet Lemon Olive Oil
Salt to Taste

In a large bowl, toss together the baby greens, red onion, walnuts, feta or blue cheese, and lemon zest. Mix the apple and avocado just before serving.

In a container with a lid, mix the mandarin orange juice, lemon juice, garlic, olive oil and salt. Shake well to emulsify, toss over salad.