great for cooking
I add this to red cabbage to create sweet and sour cooked cabbage. It tastes wonderful.
I add this to red cabbage to create sweet and sour cooked cabbage. It tastes wonderful.
Thank you for this great product!
I add this to red cabbage to create sweet and sour cooked cabbage. It tastes wonderful.
Thank you for this great product!
Delicious. We use it with Smoky Bacon olive oil a lot, especially over salads. Our favorite is avocado tomato. Yum. But it's good everywhere.
All the fruit flavors awaken your tastebuds, great products.
I love this flavor. So light and crisp. It is great on a salad with apples. It is one of my favorites.
Amazing! I love it. It adds such a great flavor to my salads. I can't wait to try it on other things as well. The worst thing about it is portion control
Nothing like it - delicious!
Use this to make a fantastic salad dressing. Recipe borrowed from my brother-in-law. Use it every day.
Tasted this in store and had to have it. Great on salads and as a marinade. It's a win-win for anything you're cooking.
Nice flavor and texture, goes great on summer salads!
The aroma and taste of this delicious balsamic vinegar screams Granny Smith Apples! Its authentic, crisp-tart taste is refreshing with a lingering sweet-smooth finish. Our Granny Smith White Balsamic Vinegar is extremely versatile beyond traditional salads, including as a marinade, as a glaze on roasted chicken or pork and with baked fruits and desserts. A tasty accent to fall and holiday roasted vegetables too!
With its complex tart-sweet profile, we recommend pairing this balsamic with any one of your favorite Olive Tap 100% EVOOs. We also like it with Walnut Oil, Basil and Citrus Olive Oils and even Jalapeño Olive Oil.
Perfect Pairings:
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Sweetness Scale: 3
Use by Date: 2 Years from Purchase Date
Local Store Availability: Limited Edition - Check with Your Local Store
Source: Modena, Italy
