Oranges and Olives grown on the sunny hillsides of Puglia are crushed simultaneously to produce exquisite tasting oil that delivers a zesty orange flavor that simply cannot be matched by oils produced with artificial or natural flavorings. If you value true to life flavor, this oil will amaze you.
A product of a centuries old estate, you can use Sorrento Orange Olive Oil paired with Black Currant, Blueberry, Honey, Tangerine, Peach White, and most other Balsamic Vinegars to produce very delicious vinaigrettes. A few drops used as finishing oil will add depth and complexity to stir fry’s and sautés. For a special treat, try some mixed with Dark Chocolate Balsamic Vinegar drizzled over fruit salads, ice cream and cake like desserts.
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Use by Date: 12 months from Purchase Date
Local Store Availability: Check with Your Local Store
Blood Orange Granola
Posted by Linda Routh on 16th Dec 2015
I used this to make a nummy xmas treat. I used steel cut oatmeal, mixed nuts, maple syrup and dried orange flavored cranberries. Lightly toasted and you have a wonderful delight that everyone loves. Put it over ice cream, vanilla yogurt or just into your mouth! This EVOO is the perfect flavor addition.
This is the most versatile olive oil store I have seen!
Posted by Anonymous Review on 14th Feb 2013
I have never heard of or seen an olive oil store before this one, and then I went searching around. This is one of the most versatile olive oil stores I have seen! So many great flavor infused and richly flavored oils are available here, you could have any and enjoy it. I am in love with this site, they are better than spices!
Great on Salads
Posted by Lindsey Jensen on 3rd Dec 2012
I know there are a ton of ways to use this Olive Oil but we mix this with the White Peach Balsamic and top our salads. It is amazing. The fun thing is that it goes with just about any fruity vinegar and the taste changes every time!!