There is a lot of complexity in this exciting Manzanillo from our "Award Winning" producer. Renowned for its fruitiness, The Olive Tap's Manzanillo exhibits a fresh green aroma with the sweet, herbal and buttery flavors you expect from a premium grade Extra Virgin Olive Oil. A moderate Polyphenol count, results in a pleasing and slightly peppery finish.
The mildly assertive flavor profile makes this Manzanillo a great all purpose olive oil. Pair it with any of our Balsamic Vinegars, or for a special treat, our Lambrusco wine vinegar. You'll love it as a bread dipping oil, drizzled on steamed or roasted vegetables, and on Caprese and Tomato Salads.
Pairs with any Balsamic Vinegar of Modena and any Wine Vinegar. Check out our "Perfect Pairings".
Use by Date: 12 months from Purchase Date
Local Store Availability: Check with Your Local Store
Certified 100% Extra Virgin by the California Olive Oil Council (COOC)