This unique and very healthy blend of Koroneiki, Ascolano and Barouni was named Best of Show at the Los Angeles International Olive Oil Competition, making it one of the top 3 rated oils in the US and one of the top 6 in the world. With a polyphenol count over 400 it earns its robust rating, delivering mild fruitiness with a distinct peppery finish. You will find an upfront flavor and aroma of fresh cut grass, mid notes of Peach and Apricot and a slight Apple finish.
The full flavor and intensity of California Robust Blend will be a huge compliment to Salads, Fresh Vegetables and Pasta. Heating will diminish the intense flavor, so it's best used as a finishing oil on grilled and roasted meats.
Pairs with any Balsamic Vinegar of Modena and any Wine Vinegar. Check out our "Perfect Pairings".
Use by Date: 12 months from Purchase Date
Local Store Availability: Check with Your Local Store
Certified 100% Extra Virgin by the California Olive Oil Council.
Posted by Nancy on 9th Nov 2018
This is a new oil for me and I thought it was robust and very flavorful. I especially like it on bland roasted veggies and I also used it on roasted green peppers. Just loved it and would definitely reorder and am actually thinking of getting a few extra for gifts.