Great Taste
I was not a fan of balsamic vinegar until I tasted my daughter's Olive Tap fig balsamic vinegar. It has a wonderful flavor and it is great on tomatoes and Mozzarella. I cant wait to try other products
I was not a fan of balsamic vinegar until I tasted my daughter's Olive Tap fig balsamic vinegar. It has a wonderful flavor and it is great on tomatoes and Mozzarella. I cant wait to try other products
We first tried a sample of this product at the square in Pittsburgh and immediately bought a bottle. We love it and had to order 2 more (and got the larger size) so that we don't run out! Totally worth every single penny!
I was not a fan of balsamic vinegar until I tasted my daughter's Olive Tap fig balsamic vinegar. It has a wonderful flavor and it is great on tomatoes and Mozzarella. I cant wait to try other products
We first tried a sample of this product at the square in Pittsburgh and immediately bought a bottle. We love it and had to order 2 more (and got the larger size) so that we don't run out! Totally worth every single penny!
This fig balsamic has a deep color and depth. It is however not overpowering, almost delicate in flavor. Makes a delightful change in recipes and on salads. Worth the price and the shipping cost!
Love this one best of all.
I am on my 4th bottle and I absolutely love it, great on salads, I use it on all meats as a marinade and absolutely love it on roasted asparagus . Really good on pound cake and ice cream also.
Perfect balance between sweet and acidic. I use it on broccoli, as well as quinoa and even mixed veggies. Olive Tap carries best quality I've found.
Excellent Flavor!
I got this at a festival a couple of months ago, and I have to say, I am so mad I only purchased one! This Fig Balsamic is so good! I use it on fruit and on salads. It is great on rubbed kale salad! I will be purchasing the larger bottle this time around.
Best balsamic I have ever tasted !!
Makes salad fantastic!
Whole fruit flavor is added to a blend of 3 and 4 Leaf Quality Aceto Balsamico di Modena to produce our most balanced Balsamic Vinegar. Not too sweet and not too tart, it can be paired with every one of The Olive Tap's Extra Virgin Olive Oils. This dense, sweet-tart balsamic vinegar exhibits a mild and mellow fig flavor with less bite due to a lower acid content. It's been a long time customer favorite.
Sure to be a favorite at dinner parties, Fig Balsamic Vinegar is outstanding drizzled on Caprese Salad (Tomato, Mozzarella, Basil). It is delicious on any type of dinner salad featuring sweet lettuce or spring mix. For something really special, try it on cantaloupe or honeydew melon sprinkled with minced prosciutto and Parmesan cheese. It pairs extremely well with our Tuscan Herb or Basil Olive Oils.
Perfect Pairings:
See More "Perfect Pairings"
Sweetness Scale: 3
Use by Date: 2 Years from Purchase Date
Local Store Availability: Check with Your Local Store
Source: Modena, Italy
