Cumin Lime Rice

A bowl of cumin lime rice flecked with herbs, served in a terracotta dish.

This super simple and flavorful rice is the perfect side dish for so many thingsincluding a taco dinner!

Ingredients:

  • 2 T. The Olive Tap's Persian Lime Olive Oil
  • 2 C. rice
  • 1 can chicken stock
  • 1 t. ground cumin
  • 1 t. salt
  • 1/2 t. fresh ground pepper
  • 1/4 t. coriander
  • 1/4 t.  garlic powder
  • 1/4 t. onion powder

Directions:

In a pan heat the Persian Lime Olive Oil and add rice to brown. Once rice is browned, add in seasonings and chicken stock. Cover with a lid and cook until rice is done.

An Olive Tap Original Recipe by Christina Varrato, Manitou Springs

Products featured in this recipe
A bottle of Persian Lime Olive Oil from The Olive Tap next to olives and leaves with an inset showing fresh limes.

Persian Lime Olive Oil

Persian Lime Olive Oil
From $22.95