Sorrento Lemon Olive Oil-Fusion Crushed

Inspired by the flavored oils and Limoncello we experienced during a supplier visit to Sorrento, Italy. We strive to duplicate the unmistakable aroma and taste of Sorrento Lemons. Our Sorrento Lemon Olive Oil is produced by crushing the olives and lemons simultaneously resulting in a fresh lemon aroma and flavor that cannot be matched by oils produced by any other means. 

Just a few drops and a pinch of salt and pepper are all you need on fish, chicken and roasted vegetables. Vinegar pairings are endless, including our favorites such as Pomegranate, Raspberry, Honey, Bordeaux Cherry and Lambrusco.  For a refreshing and elegant dressing on salad greens, pair Sorrento Lemon Olive Oil with tart White Balsamic Vinegars. 

Perfect Pairings:

Raspberry Balsamic Vinegar

Pomegranate Balsamic Vinegar

Honey Balsamic Vinegar

See More "Perfect Pairings"

For best flavor: use within 12 months from Purchase Date

Local Store Availability:  Check your local store for availability

Source:  California