Smoked Paprika Dressing

A close-up of a measuring spoon with smoked paprika on a white surface with measuring spoons in the background with The Olive Tap logo in the bottom righthand corner.

Add a bold, smoky flavor to your meals with this smoked paprika dressing recipe! Perfect for salads, roasted vegetables, or marinades, this dressing combines the rich depth of smoked paprika with a tangy twist for an unforgettable taste. Why settle for mediocre salad dressings with fake flavors? Easy to make and versatile, it’s the perfect addition to elevate everyday dishes into something extraordinary. Visit The Olive Tap Recipes for step-by-step instructions and discover how this flavorful dressing can transform your culinary creations!

A great tangy, smoky vinaigrette!

Ingredients:

Directions:

Whisk together balsamic vinegar, paprika, salt, and pepper in a small bowl and add oil in a slow stream, whisking until well blended.  Serve over your favorite salad!

Products featured in this recipe
Sicilian Lemon White Balsamic Vinegar from The Olive Tap surrounded by grapes in front of a wooden barrel with a picture of lemons in it, and a sweetness scale indicating a two.

Sicilian Lemon White Balsamic Vinegar

Sicilian Lemon White Balsamic Vinegar
From $22.95
Smoked Spanish Paprika from The Olive Tap: A pile of red ground spice on a white background.

Smoked Spanish Paprika (Sweet)

Smoked Spanish Paprika (Sweet)
$4.95
Gourmet Grind Black Pepper from The Olive Tap: a pile of green, brown, and black spices on a light background.

Gourmet Grind Black Pepper

Gourmet Grind Black Pepper
$5.95