A surefire way to add Southwestern flair to your cooking. Robust and woody but not overly spicy, with bright notes of pepper and citrus. Elevate your dishes with this versatile Fajita Seasoning blend! Perfect for salsa, Pico de Gallo, and vinaigrettes, it adds a burst of flavor to grilled vegetables, chicken, fish, or beef. Sprinkle it over black or kidney beans, roasted chickpeas, cauliflower, and broccoli for a delicious twist. Don't forget to try it on grilled tropical fruits like papaya, mango, or pineapple—it’s a game-changer for sweet and savory combinations!
Ingredients: Cumin, paprika, cayenne, salt, black pepper, garlic, Mexican oregano, cardamom, white pepper, coriander, rosemary, marjoram and cinnamon
2 oz resealable foil pouch
