New from Puglia, Italy. Our Italiano Peranzana is a premium, delicate, balanced, and elegantly complex extra virgin olive oil. Harvested from the finest Peranzana olives in the northern province of Foggia, this medium intensity oil is a perfect harmony of medium fruitiness, with notes of artichoke, green tomato, and almond and a very subtle peppery finish.
Elevate your culinary creations with authentic Italian flavor. Perfect for every day use, Italiano Peranzana EVOO brings a taste of the Mediterranean to your kitchen - drizzle over Caprese salad, use it as a finishing oil for roasted vegetables and to add a fresh touch to seafood, pasta dishes and bruschetta.
Perfect Pairings: Pairs with any Balsamic Vinegar of Modena and any Wine Vinegar. Check out our "Perfect Pairings".
For Best Flavor: Use within 6-12 months from Purchase Date
Local Store Availability: Check with Your Local Store
Source: Puglia, Italy - Harvest Date: October 2025 Polypheonol = 533
