Discover the bold flavor and exceptional quality of our Picual 100% Extra Virgin Olive Oil, a medium intensity, early-harvest EVOO produced from a renowned Spanish family estate. A 2026 Gold Medal Award-Winner in the New York International Olive Oil Competition. This premium EVOO delivers a fruitiness that is beautifully balanced with fresh, floral aromas, and a subtle peppery finish.
Perfect as an all-purpose kitchen staple with gourmet character, our Picual EVOO pairs especially well with Lambrusco Wine Vinegar, Apple Cider Vinegar, and Granny Smith Apple White Balsamic Vinegar. Use it to enhance fresh salads, roasted vegetables, grilled meats, or for dipping with warm, crusty bread.
Tasting Notes: Robust yet balanced, medium Intensity, fruity, subtle peppery finish
Perfect Pairings: Pairs with any Balsamic Vinegar of Modena and any Wine Vinegar. Check out our "Perfect Pairings".
For Best Flavor: Use within 6-12 months from Purchase Date
Local Store Availability: Check with Your Local Store
Source: Spain - Harvest Date: October 2025- Polyphenol = 376