A jar of Roasted Red Pepper and Goat Cheese Tapenade from The Olive Tap with red and green decorative crinkle paper behind the jar, against a gray background and surface.

Roasted Red Pepper & Goat Cheese Tapenade

$12.50
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A jar of Roasted Red Pepper and Goat Cheese Tapenade from The Olive Tap with red and green decorative crinkle paper behind the jar, against a gray background and surface.
Roasted Red Pepper & Goat Cheese Tapenade

Roasted Red Pepper & Goat Cheese Tapenade

$12.50
Nutritional Information

Serving size: 2 Tbsp (30g)
Calories: 50
Total fat: 3g Saturated Fat: 0.5g Trans Fat: 0g
Cholesterol: 0mg
Sodium: 75mg
Total carbohydrate: 5g Dietary Fiber: 1g Total Sugars: 4g (incl. 2g added sugars)
Protein: 1g Calcium: 12mg Iron: 1mg Potassium: 174mg
Ingredients: Roasted Red Peppers, Sun-Dried Tomatoes, Olive Oil, Lemon Juice, Goat Cheese, Pure Cane Sugar, Garlic, Onion, Basil & Rosemary

Roasted red peppers, seemingly right off the grill, are exquisitely blended with smooth and creamy goat cheese for a perfect spread over warm country bread. Toss with your favorite pasta with a touch of Extra Virgin Olive Oil for a light and tasty sauce. Try it baked over chicken too!

New size: 9.4 oz.

Ingredients: Roasted Red Peppers, Sun-Dried Tomatoes, Olive Oil, Lemon Juice, Goat Cheese, Pure Cane Sugar, Garlic, Onion, Basil & Rosemary

*Produced in a facility that also processes foods containing milk, fish, crustacean, tree nuts, peanuts and soy. Contains Milk products

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