Our Cranberry Pear Balsamic Vinegar is bright, crisp, and fruit-forward, with tart cranberry flavor, subtle pear sweetness, and a beautiful rosy blush color. This versatile fall favorite balsamic adds delicious sweet-tart depth to salads, marinades, glazes, roasted meats, and fresh fruit.
One of our most popular fall flavors, The Olive Tap’s Cranberry Pear Balsamic Vinegar brings a fresh, seasonal touch to everyday meals and special recipes. Its balanced fruit flavor makes it easy to use as a salad dressing ingredient, marinade, finishing drizzle, or glaze for pork, duck, and chicken.
Perfect for:
• Fall salads and vinaigrettes
• Marinades and glazes
• Pork, duck, and chicken
• Fresh berries, pears, apples, and mixed fruit
Pair it with: The Olive Tap’s 100% Extra Virgin Olive Oil or Herbes de Provence for a vibrant vinaigrette. It also pairs beautifully with Blood Orange, Sorrento Lemon, Basil, and our seasonal Holiday Herb Olive Oil.
Try our Cranberry Pear Fall Vinaigrette with mixed greens, pears, apples, nuts, and goat cheese for an easy seasonal salad.
A bright, sweet-tart balsamic that brings the flavors of fall to every dish.
Perfect Pairings:
See More "Perfect Pairings"
Sweetness Scale: 3
For best flavor: use within 2 years from Purchase Date
Local Store Availability: Check with Your Local Store
Source: Modena, Italy