Recipes Crafted for Flavor

Step into a kitchen where every recipe begins with exceptional flavor. Our collection celebrates the versatility of our 100% Extra Virgin Olive Oils, Flavor Infused Oils, Balsamic and Specialty Vinegars—paired with our gourmet sauces, salts, and seasonings to elevate every dish. Whether you're planning a simple meal or exploring something new, you'll find recipes designed to inspire confidence, creativity, and delicious results.

Start exploring:

  • Search by ingredient, product name, flavor, or recipe category
  • Discover new ways to use your favorite oils, vinegars, and pantry staples
  • Customize recipes to suit your taste or dietary preferences

Entrees


A quiche with bacon, artichokes, and parmesan sliced and on a wooden cutting board.
Artichoke Parmesan Quiche
Using our Artichoke Parmesan Tapenade, this recipe creates a rich quiche perfect for a special occasion or even Sunday brunch! See recipe...
A sliced chicken breast with a balsamic glaze on leafy greens with a halved peach on each on each side on a red and white plate on a red table.
Balsamic Glazed Chicken
A quick and tasty way to turn a plain chicken breast into a gourmet dish! See recipe...
Tacos filled with grilled chicken, cabbage mango slaw, and avocado slices, garnished with green onion, and served with lime wedges on a white plate.
Grilled Espresso Chipotle Chicken Tacos with Cabbage Mango Slaw
These smoky sweet tacos will be a hit at your next barbecue. With a combination of espresso, chipotle, and the sweetness from the mango, they are sure to please every... See recipe...
A smoked salmon fillet covered in a balsamic mustard glaze, served on a cedar plank.
Cedar Planked Hickory Balsamic Mustard Glazed Salmon Recipe
If you've never tried cedar planked salmon, you must!  It adds a whole new dimension of flavor.  And along with this Balsamic Mustard Smoky Glaze or Cherry Cabernet Balsamic Glaze…you'll... See recipe...
Creamy parmesan risotto with mushrooms topped with sauteed shrimp and served in a decorative white bowl.
Shrimp with Parmesan Risotto
This creamy Parmesan Risotto with Oven Roasted Shrimp is filling, hearty, creamy and delicious. Featuring our Italiano 100% Extra Virgin Olive Oil and Spicy Garlic Parmesan Olive Oil, this dish... See recipe...
Chicken drumsticks with a garlic herb balsamic glaze, garnished with chopped parsley.
Garlic Herb Balsamic Chicken Drumsticks
Chicken drumsticks marinated in herbs, garlic, Rosemary Olive Oil, and Aceto 4 Leaf Balsamic Vinegar. When baked creates a glaze that is so delicious it is sure to please any... See recipe...
Two stacked pieces of meatloaf on a white plate with a green garnish against a black background.
Italian Meatloaf
The ultimate comfort food with an Italian twist...a must try for the cool fall and winter months! See recipe...
A close-up of gnocchi with spinach, cannellini beans, diced tomatoes, and melted cheese.
Gnocchi with Spinach and Cannellini Beans
An easy, one-pot dish that is perfect for a cold winter night!  Serve with a mixed greens salad (with your favorite Olive Tap Vinaigrette). See recipe...
A bowl of creamy chicken soup with spinach, leeks, and diced chicken in a light broth and topped with croutons.
Creamy Chicken, Spinach and Leek Soup
Our version of this flavorful, hearty soup is inspired by a recipe in Cuisine at Home Magazine, Creamy Chicken, Spinach and Leek soup is a very satisfying fall or winter... See recipe...
Pizza with cauliflower crust topped with fresh tomatoes, mozzarella cheese, and chopped basil.
Cauliflower Crust Pizza
A veggie-packed farm-to-table recipe that is as satisfying as traditional pizza! See recipe...
Sliced beef roast topped with carrots, onions, mushrooms, and savory sauce, served on a green plate.
Tuscan Pot Roast
Comfort food at it's best with a Tuscan flair....delicious! See recipe...
Slices of glazed bacon on a grill.
Espresso Balsamic Glazed Bacon
Once you start eating a piece you won't be able to stop…great for breakfast, or on burgers, too! See recipe...