$21.50 - $41.50
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Taggiasca 100% Extra Virgin Olive Oil - New!

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$21.50 - $41.50

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Recipes

The Perfect Olive Oil and Butter Pie Crust Strawberry and Brie Crostini with …

Nutritional Information

Serving Size, Calories, Total Fat, Cholesterol, Sodium, Total Carbohydrate, Protein, Ingredients,

Nutritional Information

Serving Size:
1 Tablespoon (15 ml.)
Calories:
120 (Calories from Fat 120)
Total Fat:
14g (2g Saturated Fat, 0g Trans Fat, 1.5 g Polyunsaturated Fat, 10.5g Monounsaturated Fat)
Cholesterol:
0mg
Sodium:
0mg
Total Carbohydrate:
0g
Protein:
0g
Ingredients:
100% Extra Virgin Olive Oil

1 Review

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  • Stephanie Orr - 9th May 2022

    5
    Taggiasca Olive Oil

    First time trying this olive oil. It was delicious!

1 Review

  • Stephanie Orr - 9th May 2022

    5
    Taggiasca Olive Oil

    First time trying this olive oil. It was delicious!

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Description

This very rare varietal typifies the oils produced and used in Liguria (Genoa), Italy.  Recently it has been successfully grown in California and comes to us from an award winning producer. This light flavored EVOO has a hint of almond and a pleasant, fresh aroma, with a light, smooth, buttery flavor profile that lends itself to unlimited recipes. Its low acidity and mild polyphenols translate to a superbly mild yet flavorful finish.

This Taggiasca EVOO is perfect for those not wanting an intensely flavored Olive Oil. It is an absolute must for those that want to make Pesto in the original Genoese style. Excellent for seafood dishes and vegetables and is nice for bread dipping, too.                                                                                                                                                   

Perfect Pairings: 

Pairs with any Balsamic Vinegar of Modena or Wine Vinegar.  Check out our "Perfect Pairings".

Source:  California -  Harvest Date: Oct/Nov 2021    (244 polyphenol)

Use by Date:  12 months from Purchase Date 

Local Store Availability:  Check with Your Local Store

 

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