Barrel Aged Apple Cider Vinegar – Premium, Small-Batch, and Perfectly Balanced
Discover the best-tasting Apple Cider Vinegar you’ve ever tried! The Olive Tap’s Barrel Aged Apple Cider Vinegar is handcrafted in Modena, Italy, using locally grown apples and traditional fermentation methods. Aged to perfection in wooden balsamic vinegar barrels, this artisan vinegar develops a smooth, rich, and complex flavor that sets it apart from harsh, overly acidic store-bought varieties.
Our Apple Cider Vinegar is unpasteurized, all-natural, and contains no artificial flavors or additives. The aging process imparts a subtle sweetness that beautifully balances its bright tang, creating a vinegar that is not too sour, not too sweet — just perfectly balanced.
Enjoy the well-known health benefits of apple cider vinegar while elevating the flavor of your favorite dishes. Use it to craft a vibrant vinaigrette by pairing it with any of our premium Extra Virgin Olive Oils, or drizzle it over roasted vegetables, grains, and salads for a naturally delicious finishing touch.
Key Features:
*Handcrafted in Modena, Italy, from locally grown apples
*Aged in traditional balsamic vinegar barrels for exceptional flavor
*Unpasteurized and free from artificial additives
*Smooth, complex taste with a hint of natural sweetness
Ideal for salad dressings, marinades, cooking, and everyday wellness. Bring gourmet flavor and authentic Italian craftsmanship to your kitchen with The Olive Tap’s Barrel Aged Apple Cider Vinegar — a pantry essential you’ll reach for again and again.
For best flavor: use within 2 years from Purchase Date
Local Store Availability: Check with Your Local Store
Source: Modena, Italy