A surefire way to add Southwestern flair to your cooking. For an unforgettable Tex-Mex dinner, sprinkle the seasoning over thinly sliced flank steak, chicken or pork and store chilled for at least 30 minutes. Saute the meat with pepper and onion, then sprinkle with fresh lime juice and cilantro and enjoy.
Try our Fajita Seasoning in combination with our Chipotle Extra Virgin Olive Oil or even our Hot Pepper Olive Oil to add a dash of explosive flavor to your cooking. Packaged in a clear glass jar with a flapper lid for both scoop and shake dispensing.
Ingredients: Sea Salt, Unrefined Cane Sugar, Dextrose, Onion Powder, Soy Sauce Powder, Corn Starch, Sun Dried Tomato, Chili Powder, Cayenne Pepper, Garlic, Paprika, Red Bell Peppers, Cumin, Celery, Natural Hickory Smoke Salt, Expeller Pressed Canola Oil, Cilantro, Coriander, Black Pepper, Silicon Dioxide, Clove, Spice Extractives. 2.5 oz.
**Contains: Soy and Wheat Ingredients.
**This product is processed in a facility that also processes products containing peanuts, tree nuts, soy, fish, milk, egg, crustacean shellfish and wheat ingredients.