Aged in American Oak using the Solera progressive barrel system, production of PDO Sherry Reserva Vinegar is tightly regulated to guarantee quality and flavor. Without peer in the gastronomy world, Gran Capirete 50 year old Sherry Vinegar exhibits 8% acidity, a dark Mahogany color, delicate aroma and a unique taste that commercial grade, domestic and younger products simply cannot match.
Used extensively in Spanish and French cuisines, Food Network star Bobby Flay has incorporated Sherry Vinegar into numerous recipes. Vinaigrette and dressings made with Capirete is markedly superior to standard wine vinegar. Gran Capirete's more intense flavor is superior when making soups, stews, glazes, sauces and gourmet inspired dishes.
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