Our Lavender Balsamic Vinegar captures the essence of a lavender field in the south of France. With its subtle floral, fruity, herbaceous, and sweet taste, Lavender is one of the newest and most popular flavors being used in the contemporary culinary scene. It adds a whole new flavor profile to marinades for chicken, lamb, or pork. Try cooking it down with Dark Chocolate to create the perfect finishing sauce.
Lavender Balsamic Vinegar gives a classic European touch to savory oil based vinaigrettes, especially our Basil Agrumato and Herbes de Provence Olive Oil. Lavender Balsamic also pairs well with our Citrus Olive Oils as a perfect compliment to chicken, potatoes, and roasted vegetables Pour over your favorite dessert (ice cream!)
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Sweetness Scale: 3
Use by Date: 2 Years from Purchase Date
Local Store Availability: Check with Your Local Store
Source: Modena, Italy