Basil Olive Oil
This oil is wonderful. It is great in a vinaigrette, but we really love to cook chicken, potatoes, turkey, and vegetables with it.
This oil is wonderful. It is great in a vinaigrette, but we really love to cook chicken, potatoes, turkey, and vegetables with it.
This is an excellent product that pairs nicely with just about any vinegar but is really good with Granny Smith Apple and Mango Balsamics over salads.
This is an absolutely essential part of my pantry. I am a huge pasta lover but have been trying to improve my diet. I swapped out regular pasta and jarred vodka sauce for wheat pasta and this olive oil. The basil infusion is perfectly subtle and yet flavorful, so I never over-do or over/under cook the herbs in the pasta. I simply dress the pasta with this olive oil, a little garlic seasoning and Parmesan and I'm in heaven. I bought one bottle at a convention, and went straight back to The Olive Tap when I ran out because I didn't want to risk poorer quality with another brand.
This is the best infused oil I have had as the great basil flavor comes thru.
Really great for homemade pizza.
This is an amazing flavored olive oil. It goes so well in my spaghetti sauce, on my roasted potatoes, salads, tomatoes, on my turkey. We love this oil.
I have tried all different brands of olive oil, but this is the most gourmet olive oil I have ever had. I love basil flavors and smooth oil, so this works out well. I love it over my raviolis and pastas. Very highly recommended!
This is really and truly a gourmet olive oil. I am a basil-pesto lover, so having this basil infused olive oil was a real treat. There are so many interesting ways to use this gourmet olive oil, I am just so excited!
For my bruschetta, garlic/basil sauce less pasta, tomato-onion salad and a bunch of appetizers, this is the best. I've tried others, and they don't compare.
Basil Olive Oil – Estate-Grown Fusion Crushed for Exceptional Flavor
Our Fusion Crushed Basil Olive Oil is a long-time staff and customer favorite, loved for its vibrant aroma and garden-fresh flavor. We craft it by crushing sweet basil leaves together with premium, organically grown, estate olives at peak ripeness. This artisanal process creates a fresh, unfiltered, and superior-tasting basil-infused extra virgin olive oil—a quality you simply can’t get from oils flavored with extracts.
With its bold basil notes and smooth, buttery finish, this gourmet olive oil is as versatile as it is delicious:
Perfect for Pasta – Drizzle over grilled chicken and toss with pasta, ripe tomatoes, and garlic for a quick Mediterranean dinner.
Caprese Salad Essential – Elevate fresh mozzarella and vine-ripened tomatoes; pair with our 4 Leaf Quality, Mission Fig, or Sicilian Lemon Balsamic Vinegar for an unforgettable vinaigrette.
Gourmet Potatoes – Try it over baked potatoes with fresh-grated Parmesan for a simple but indulgent side.
Vinaigrette Favorite – Makes fresh green salads come alive when whisked with your favorite Olive Tap balsamic vinegars.
Whether you’re preparing an everyday meal or an elegant appetizer, our Basil Olive Oil delivers pure, fresh basil flavor straight from the grove to your table.
Perfect Pairings:
Strawberry White Balsamic Vinegar
See more "Perfect Pairings"
For best flavor: use within 12 months from Purchase Date
Local Store Availability: Check with your local store for availability
Source: California
