Cranberry Pear Balsamic
This is amazing! I use it regularly and the flavor is wonderful, My latest invention was using it in a vinaigrette with walnut oil and drizzled over a salad of mixed greens, thinly sliced pears and apples, red and green grapes, pomegranate kernels and toasted pecans. Outstanding! I also use it as flavoring with sparkling mineral water over ice. Absolutely delicious!